Baked Rolls

AO NAMI baked rolls are rolls with a soft cheese cap and a richer flavor. The menu features options with surimi, smoked salmon, tuna, shrimp, salmon, eel, avocado, cucumber, Philadelphia cream cheese, tobiko caviar, sesame, and a baked cheese cap.

Baked rolls are prepared already assembled — fish, cheese, and sauce on top are sent under the upper heat, resulting in a soft, melting texture with a crispy top. This is a cross between a classic roll and a hot dish.

Such rolls are perfect for those who love a creamy, soft, and warm taste. They are less light than maki or nigiri, but they work great as the main course of an order.

FAQ

How are baked rolls different from regular rolls?

Baked rolls have a warm cheese topping and a softer, richer taste.

Are baked rolls good for dinner?

Yes, baked rolls are usually more filling than light maki or nigiri.